One food that is common wherever you go around the country is garri. Made from cassava tubers, Garri originates from the Hausa Language in Northern Nigeria, it is used to describe any powdery material especially foodstuff. Flour food stuff mixed with water used to be the major diet in the Hausa lands and almost all parts of Nigeria for many centuries. This was used by travellers in particular, who were often unable to carry cooked meals. Traveling on horseback on donkeys and trekking takes v......Click to See more
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